These gently curved, easy-grip claws make tossing salads a breeze. Though simple in design, they are endlessly useful for any chef, plus they help support Kenyan artisans. The claws are hand-carved from wild olive wood, a sustainable tree native to East Africa known for its striking grain patterns and durability. Bleached cow bone tips the handles. Sold as a set. Hand-wash only.
Dimensions: 8"L x 3.25"W
Crafted from olive wood, cow bone
Made in Kenya